Fine Dining in Athens
an extraodinary gastronomic experience
Christmas & New Years Eve at Okio in Athens
Celebrate Christmas and New Year’s at Okio in the heart of Athens. From elegant festive dinners and sharing-style menus to late-night toasts, enjoy unforgettable dining, warm hospitality, and seasonal indulgence crafted by our Michelin-recognised team.
Christmas Eve Dinner at Okio
Celebrate Christmas at Okio with a refined, sharing-style menu crafted from seasonal Greek ingredients and creative Mediterranean-Asian flavours. Enjoy warm hospitality, polished service, and a festive atmosphere in central Athens.
New Year's Eve Dinner at Okio
Ring in New Year’s Eve at Okio with a refined, multi-course menu from seasonal Greek ingredients and creative Mediterranean-Asian flavours. Our warm hospitality, polished service, champagne toasts, and a festive atmosphere in Athens.
Corporate Holiday Celebrations
Host a company celebration at Okio with custom group menus, curated wine pairings and service in our elegant central-Athens space. Enjoy seasonal dishes and easy planning with bespoke options and invoicing.
"Okio comes with a cool atmosphere and a laid-back vibe; order a cocktail and settle in to enjoy the experience"
Michelin Guide
We are honored to announce that Okio has once again been included in the Michelin Guide for 2024, marking our fourth consecutive year of recognition since 2021. This prestigious distinction is a testament to our dedication to culinary excellence, innovation, and exceptional hospitality.
We are incredibly grateful to our guests, our talented team, and the Michelin inspectors for this continued recognition. We look forward to welcoming you to Okio to experience what makes us a Michelin-recommended destination year after year.
Best Dining Experience in Athens
Okio Philosophy and Sustainability
At Okio, our philosophy is rooted in seasonality, sustainability, and the joy of shared dining. Our menu is inspired by Mediterranean cuisine, crafted with the finest seasonal ingredients and elevated through modern techniques to create contemporary dishes that feel both familiar and refreshingly unique.
We are deeply committed to sustainability, carefully selecting responsibly sourced ingredients and working closely with producers and suppliers from across Greece who share our dedication to quality and ethical practices. By prioritizing local, high-quality products, we not only support a sustainable food system but also ensure that every dish embodies the true essence of Okio’s culinary identity—a harmonious balance of tradition, innovation, and conscious dining, while ensuring a zero waste approach is met and exceeded.
❤️ #OKIORESTAURANT
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